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Campbell's Skillet Sauces Chicken Marsala

  • 11 oz

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Description

Campbell’s Skillet Sauces Chicken Marsala combines Marsala wine, portobello mushrooms and garlic to create a savory sauce. Just add chicken. Dinner is served!

Campbell’s Skillet Sauces Chicken Marsala combines the sweetness of Marsala wine balanced with a blend of portobello mushrooms and garlic, creating a savory sauce that delivers mouthwatering flavor in each bite. Just add chicken and in 15 minutes you’ll have an amazing meal.

Just add Chicken

Planning, prepping, cooking, getting everyone to the table—it isn’t always easy, but it can be. Campbell’s Sauces make dinnertime simple, even when everything else isn’t. Campbell's Sauces — Real Life, Real Dinner

Why Buy?
  • A few minutes of prep makes for an effortless approach to a delicious meal
  • All you need is chicken, oil and a skillet
  • Enjoy a restaurant-quality dish
  • Get creative and swap out with your favorite proteins
  • Great served over pasta
Instruction
  1. YOU WILL NEED:1 tbsp. vegetable oil1 lb. boneless, skinless chicken breasts WHAT TO DO:1. HEAT oil in skillet over medium-high heat.2. ADD chicken and cook until browned.3. STIR in sauce and heat to a boil. Reduce heat to low. Cover and cook 5 min. or until chicken is cooked through.

UPC: 0051000219110

Marsala Wine, Mushrooms, Water, Tomato Puree (Water, Tomato Paste), Butter (Cream [Milk]), Modified Food Starch, Contains Less than 2% of: Salt, Garlic, Sugar, Spice, Soy Lecithin, Citric Acid.
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