Drew Hebert

Culinary Arts Degree; Servesafe Accredited
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Born and raised in Cedar Rapids, Chef Drew has had a lifelong passion for cooking.  His first job was working as a kitchen cook at a local restaurant.  He pursued this passion after graduating from Linn-Mar High School in 2002, and became a third-generation chef when he graduated from Culinary Arts School at Kirkwood Community College in Cedar Rapids in 2004.

Event Schedule
11/8/2014
Diabetic-Friendly Thanksgiving Side Dishes

11:00 AM - 12:00 PM
Eating well with diabetes during the holiday season can be delicious! Your Hy-Vee dietitian shows you how!

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