Karen Sherman

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Have a cooking question? Chef Karen is here to help!

Chef Karen has been cooking since she was a teenager, and finally decided to pursue her passion, graduating from Hennepin Technical college with a culinary arts degree in 1999. Since then she has enjoyed an illustrious culinary career. Chef Karen has had a variety of positions from pastry chef to personal chef, owning her own business “How Sweet it Is” for over 10 years. She brings her enthusiasm for cooking to you, our customer, by helping create unique, easy meals for you and your family. Discover Chef Karen’s creations for yourself. Stop by her showcase and sample one of her delicious entrees, sides or salads today!
Chef Karen also teaches classes in our Cooking and Lifestyle Club Room monthly. If you have a desire to learn more about cooking, stop by and see Chef Karen on your next visit to your South Minnesota Ave Hy-Vee!

Chef Karen’s hours:  Monday, Tuesday, Thursday, Friday from 9:00 a.m. to 5:30 p.m. and Saturday from 8:00a.m. to 4:00p.m.

Event Schedule
12/2/2014
Perfect Prime Rib

6:00 PM - 8:00 PM
Discover a delicious and easy to prepare prime rib recipe for the holidays, and great side dishes to accompany it!

12/8/2014
Hearty Winter Soups

6:00 PM - 8:00 PM
Nothing beats the winter chill and warms the soul like a steaming bowl of soup.

12/11/2014
Indian Cuisine

6:00 PM - 8:00 PM
Diverse, delicious and not as difficult to cook as you might think, Indian is among the leading cuisines of the world.

12/15/2014
Holiday Puff Pastry Party

6:00 PM - 8:00 PM
From elegant hors d'oeuvres to main dishes, puff pastry can help you impress your guests for sure!

12/22/2014
Very Merry Cranberries

6:00 PM - 8:00 PM
Don't get bogged down thinking cranberries are just for sauce! Plan a delicious menu with these great recipe ideas from Chef Jonathan Ricks.

View all Upcoming Events for this Chef
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