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DISH- Dinner Is Solved at Hy-Vee
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Location: Tasting Room
Type: Cooking Class
Lacking time to prepare meals for your family? We have the perfect solution for you! Join Anne and Hailey in fixing 4 freezer to-go meals that each serve 4 to 6 people. Also enjoy appetizers and a drink as you prepare your meals. $100
Recipe Selection: Chicken Cordon Bleu Casserole, Beef and Bean Burritos, Hawaiian Crockpot Chicken and Skillet Lasgna
Registration is required by July 20 for the first session and July 23 for the second session. Sign up at Hy-Vee.com, call or email [email protected] or [email protected] to reserve your spot today.
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Wednesday, July 22, 2015 6:00 PM - 8:00 PM
| Start Time |
Max Participants |
Register |
| 6:00 PM |
16 (12 remaining) |
closed |
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