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Healthy Freezer Meal Group
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Location: 64th St. Hy-Vee Clubroom
Type: Cooking Class
Cost: $10 fee plus the cost of groceries for all meals
The recipes we will be making this month are:
- Pesto Ranch Chicken
- Broiled Parmesan Tilapia
- Cranberry Mustard Pork Loin
- Firecracker Salmon
- Lasagna Soup
- Breakfast Casserole
- Apricot-Glazed Chicken
If you have any questions, please contact Rebecca or Ashton at (816) 505-1311 or [email protected] or [email protected].
*Same day confirmation is required.
*If the class is full, please email or call to be put on a waiting list. If a cancellation occurs, the waiting list will be used.
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Wednesday, August 26, 2015 5:00 PM - 7:00 PM
| Start Time |
Max Participants |
Register |
| 5:00 PM |
15 (0 remaining) |
full |
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