Event Details
Select a time and register for your preferred session.
Cooking 101: Knife Skills
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Location: Tasting Room
Type: Cooking Class
Sharpen your culinary technique with a knife skills class taught by our very own Chef Daniel Hayes! You'll slice, dice and julienne your way to recipe perfection. Class fee is $30 and includes a chef-approved knife and cutting board, hands-on learning and plenty of individual instruction. Class will fill quickly. Please register online or call Customer Service at (319) 365-4623 to reserve your spot today.
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Friday, March 27, 2015 5:30 PM - 7:30 PM
| Start Time |
Max Participants |
Register |
| 5:30 PM |
10 (6 remaining) |
closed |
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