Event Details
Select a time and register for your preferred session.
|
Sun
|
Mon
|
Tues
|
Wed
|
Thu
|
Fri
|
Sat
|
| 1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
9 |
10 |
11 |
12 |
13 |
14 |
15 |
16 |
17 |
18 |
19 |
20 |
21 |
22 |
23 |
24 |
25 |
26 |
27 |
28 |
29 |
30 |
31 |
| | | |
Gluten-Free Baking Class
|
Location: Chef's Station
Type: Health & Wellness
Your Olathe Hy-Vee dietitian, Lisa, will lead participants in preparing multiple gluten-free baked goods. Recipes include Lemon Poppy Seed Muffins, Double Almond Chocolate Chip Cookies and Layered Peanut Butter, Chocolate and Banana Bread. Attendees will get to taste what we prepare and enter for giveaways! Cost to attend the event is $10 per person. Space is limited, so register today.
|
Tuesday, March 24, 2015 6:00 PM - 7:30 PM
| Start Time |
Max Participants |
Register |
| 6:00 PM |
10 (10 remaining) |
closed |
|
|
