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St. Patrick's Day Kids' Cooking Class - $8 per child
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Location: Club Room
Type: Kids
Calling all future chefs! Come to your West Broadway Hy-Vee Club Room to whip up fun and healthy treats with Becca Meade, your Hy-Vee dietitian. Cooking Club is a ton of fun and Becca helps the kids learn the importance of eating a variety of foods as they prepare and eat their very own creations.
This month's St. Patrick's Day snack menu includes Shamrock Chips, Lucky Clover Veggie Snack, Pot ‘O Gold Dip and Leprechaun Shakes. The class will be held March 7, from 10:30 a.m. - noon and is $8.00 per child. Child must be 4 years of age or older to attend.
Please pre-register by Thursday, March 5, at Customer Service or by calling 328-9792 for more questions.
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Saturday, March 7, 2015 10:30 AM - 12:00 PM
| Start Time |
Max Participants |
Register |
| 10:30 AM |
10 (4 remaining) |
closed |
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