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March 2015
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Kids in the Kitchen

Location: Club Room
Type: Kids

The Kids in the Kitchen cooking classes are for kids ages 9-12. Your child will have the opportunity to taste new foods, put the food groups into practice, and participate in making snacks and recipes. These sessions include (monitored) use of the stove, oven, knives and various kitchen utensils. Classes are led by Andrea, Hy-Vee's store dietitian. If your child has any food allergies, or if you have any questions prior to the session, please contact Andrea directly by phone at (608) 277-6733 or [email protected]

$10 per child. Pay at Customer Service. Please complete online registration to reserve your child's spot.

Thursday, March 19, 2015 4:00 PM - 5:15 PM
Start Time Max Participants Register
4:00 PM 10 (5 remaining) closed