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November 2014
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Seafood 101

Location: Wine and Spirits Tasting Room
Type: Cooking Class

Join chef Basil Hadjis and Kimberly, your Mount Vernon Road Hy-Vee dietitian, for a cooking class featuring a variety of seafood.   Come learn just how easy seafood is to prepare!  Samples and recipes for all.  Wine, cheese and bread pairings will also be provided.  There is no charge for this class, but space is limited, so please reserve your space today.  Sign up at customer service, or register online at http://www.hy-vee.com/stores/detail.aspx?s=29.

Friday, November 7, 2014 5:00 PM - 7:00 PM
Start Time Max Participants Register
5:00 PM 3 (0 remaining) full