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Diabetes Cooking Class
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Location: Dining Room
Type: Cooking Class
Learn about carbohydrate counting with your dietitian, Megan, while cooking in order to keep your blood sugar in check. Participants will be able to sample the prepared meal. Minimum of 5 people for class to be held.
Class Theme: Mexican
Cost: $5
Please contact Meagn for any questions at (816) 452-6500 or [email protected]
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Monday, March 9, 2015 5:00 PM - 6:00 PM
| Start Time |
Max Participants |
Register |
| 5:00 PM |
10 (7 remaining) |
closed |
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