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September 2014
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Apple Lover's Feast

Location: Hy-Vee (Club Room)
Type: Cooking Class

One of the first foods that comes to mind in fall is apples.  Apples are the perfect portable snack all by themselves.  Celebrate fall’s bounty with mouthwatering sweet and savory dishes from Chef Jonathan Ricks.

Menu to include wine-poached apples, grilled chicken with apple chutney, Waldorf salad, apple goat cheese pizza.

Participants must be 21 years of age or older to register for this class with wine.

Monday, September 22

6:00 p.m. to 8:00 p.m.

Club Room Fee: $ 17.00 with wine/$14.00 with no wine

Pre-registration is required by calling 334-7231 or e-mail [email protected] or sign up by clicking on the registration link below!

To pay for this class, please stop at Customer Service prior to the event!

Monday, September 22, 2014 6:00 PM - 8:00 PM
Start Time Max Participants Register
6:00 PM 10 (7 remaining) closed