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August 2014
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Fresh Mozzarella-Making Class

Location: Club Room
Type: Cooking Class

If you have ever had a chance to try fresh mozzarella, you know that taste cannot be matched by any other mozzarella out there. Here is an opportunity to learn how to make your own fresh mozzarella. Our delicatessen manager, Craig Vis, will explain the mozzarella-making process and demonstrate how to make this delicious cheese. Participants will get to try their hand at making mozzarella during this interactive class and will leave with a fresh ball of mozzarella and a new handy skill! Space is limited; reserve your seat today.

A minimum of 5 participants is required for class to be held. Pre-register in advance. For more information or to sign up, please visit Customer Service or contact Kayla at (605) 692-7317 or [email protected] 

Monday, August 25, 2014 6:00 PM - 7:00 PM
Start Time Max Participants Register
6:00 PM 18 (3 remaining) closed