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August 2014
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Pre-Season Warm up (Game Day Party Foods)

Location: Hy-Vee Club Room
Type: Cooking Class

You can almost smell the football season about to start. Take your football snacks up a notch!  These football party recipes from Chef Jonathan will get your appetite prepped for the big game.

Menu to include: ultimo queso, spinach and artichoke dip with pita chips, gumbo cucumber salad and antipasti

Participants must be 21 years of age or older to register for this class with beer.

Tuesday, August 26

6:00 p.m. to 8:00 p.m.

Club Room Fee:  $17.00 with beer/$14.00 with no beer

Pre-registration is required by calling 334-7231 or e-mail [email protected] or sign up by clicking on the registration link below.

To pay for this class, stop at Customer Service prior to the event!

Tuesday, August 26, 2014 6:00 PM - 8:00 PM
Start Time Max Participants Register
6:00 PM 10 (10 remaining) closed