Event Details
Select a time and register for your preferred session.
|
Sun
|
Mon
|
Tues
|
Wed
|
Thu
|
Fri
|
Sat
|
| | | 1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
9 |
10 |
11 |
12 |
13 |
14 |
15 |
16 |
17 |
18 |
19 |
20 |
21 |
22 |
23 |
24 |
25 |
26 |
27 |
28 |
29 |
30 |
| | |
Kids in the Kitchen
|
Location: Club Room
Type: Kids
Kids will think of spring at this month’s Kids in the Kitchen. The menu is bursting with bright and tasty snacks for kids ages 5-10 years old. During this class we will make Easter Candy Nests, Pear Bunny Salad and Deviled Green Eggs & Ham.
A minimum of 5 participants is required for class to be held. Pre-register in advance. Recommended age is 5-10 years and parents or guardians are welcome to stay and participate. For more information or to sign up, please visit customer service or contact Kayla at 605-692-7317 or [email protected].
|
Saturday, April 12, 2014 10:00 AM - 11:00 AM
| Start Time |
Max Participants |
Register |
| 10:00 AM |
15 (15 remaining) |
closed |
|
|
