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Date:
5/21/2014
Time: 6:00 PM - 7:30 PM
Type: Cooking Class
Location: Club Room
Summer is just around the corner. Join Janine Albers, your Hy-Vee dietitian, to learn how to prepare light desserts that are packed with flavor, but won’t pack on the pounds. The dessert menu will include Guilt-Free Crème Brulee; Vanilla Strawberries with Lemon Ricotta; and Raspberry Pomegranate Sorbet served in a Miniature Cookie Bowl.
Pre-registration and pre-payment are required.
Time: 6 p.m. – 7:30 p.m.
Cost: $5
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