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Date:
6/24/2015
Time: 2:30 PM - 4:00 PM
Type: Cooking Class
Location: Hy-Vee South Conference Room
DISH! Dinner is solved at Hy-Vee --Slow Cooker Meal Preparation Workshop
Participate in four DISH classes get your fifth class free!
What can you expect from us?
- Set up – All your groceries will be shopped and ready to go.
- Prep - All you need to do is cut up a few ingredients, open a few cans, assemble and dish up the entrees into serving/freezer-ready resealable bags which will be provided.
- Clean up – Leave the clean-up to us.
- Hints, tips, tricks and assistance as it relates to meal preparation and improving the nutrition quality of your meals! We do try to maximize the health of each meal with fruits, vegetables, whole grains and lean meats.
What you need to do?
- Bring something to take your meals home in – i.e. cooler on wheels, laundry basket, plastic tote, etc.
- Assemble your meals and REGISTER ASAP to reserve your spot! Space is limited.
- If you want to book a private group workshop we will require you to have a minimum of 10 people paid and signed up at least 5 business days in advance.
- The payment for each class is $100.00 which covers the cost of groceries and supplies needed for the recipes. Each recipe serves anywhere from 4 to 6 people and therefore the cost per meal is less than $16 per recipe/meal.
Questions: Contact Jess at
[email protected]
(507) 289-7500
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