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Date:
8/28/2014
Time: 6:00 PM - 7:00 PM
Type: Foods
Learn how to wield a blade like a chef with our own in-house knife expert, Chef Elizabeth. She will show you how to use knives safely, how to cut more difficult items in a snap, and how to keep your knives sharp. Join Chef Elizabeth, to not only learn these skills, but taste the delicious food she’ll make with your handiwork. Cost is $15.
*To reserve your seat in this class, be sure to RSVP by prepaying for the event. This can be done by calling Customer Service (563) 391-0213. Cancellations may be made 48 hours before the event.
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