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Date:
6/30/2015
Time: 6:00 PM - 8:00 PM
Type: Cooking Class
Location: Hy-Vee Club Room
Join Chef Lance White for some summer healthy appetizer ideas!
Menu to include: Chicken with Quinoa, Triple Berry Salad, Mini Roasted Potatoes
Participants must be 21 years of age or older to register for this class with wine.
Tuesday June 30
6:00 p.m. to 8:00 p.m.
Club Room Fee: $17 with wine/$14 with no wine
Hy-Vee Club Room
3000 S Minnesota Ave
Sioux Falls, SD
Registration is required by calling 334-7231 or e-mailing [email protected]
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