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Seafood On The Grill

Date: 4/4/2014
Time:  12:00 PM - 3:00 PM
Type: Demo/Sampling

Most people know that seafood is good for them, but are not confident enough in their cooking skills to prepare it on a regular basis. When grilling, most turn to beef, chicken and pork on the grill because they feel comfortable cooking them, not realizing how easy it is to grill seafood. Cooking seafood, especially fish, provides healthy protein that cooks even quicker than most meats. Since the launch of Hy-Vee’s Responsible Choice seafood program, you can feel good about purchasing seafood from our stores, knowing that we only purchase seafood from sustainable sources.