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Date:
4/10/2014
Time: 6:00 PM - 7:30 PM
Type: Cooking Class
Location: Club Room
Spring is here and fresh produce is in abundance. Chef Chadwick will demonstrate an easy recipe with fresh vegetables and berries. You will learn how to pack vitamins, minerals and antioxidants into your daily menu. Cost: $10; you will earn a 25-cent Fuel Saver discount with class payment. Call 881-1950 to sign up.
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