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Date:
4/9/2014
Time: 6:00 PM - 7:30 PM
Type: Health & Wellness
Location: Club Room
Dietitian’s Dinner & Cooking Experience: Put An Egg On It! - $15 per person
Wednesday, April 9, 6:00 p.m. – 7:30 p.m.
The beauty of the egg is that it's an endlessly versatile ingredient that can be incorporated into breakfast, lunch, dinner and even snacks! Not only are eggs delicious but they are packed with high-quality protein and choline which is important in brain health. Join Sarah, your Hy-Vee dietitian, for her dinner and cooking experience entitled “Put an Egg on It” to learn about the versatility of the all-mighty egg at your West Broadway Hy-Vee on Wednesday, April 9th, at 6:00 p.m. There is a minimum of 8 participants in order to hold the class. Please pre-pay and pre-register for the event at customer service, or by calling 328-9792.
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