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Date:
4/5/2014
Time: 1:00 PM - 2:00 PM
Type: Health & Wellness
Location: "O" Street Hy-Vee Club Room
Calling all aspiring young chefs: join your Hy-Vee Dietitian Lauren for fun (and learning) in the kitchen! This month, we are celebrating Easter. The menu will feature Bunny Trail Mix, Chick Eggs, Purple Cow Shakes and Crispy Easter Nests.
Contact Lauren at 402-314-6704 or [email protected], or register at Customer Service by April 2nd. Pre-payment of $8 per child is required to save your spot!
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