Date:
3/16/2014
Time: 10:30 AM - 12:00 PM
Type: Health & Wellness
Location: Club Room
Join your Hy-Vee dietitian, Janine Albers, for a morning of cooking and fun just in time for St. Patrick’s Day! Menu will include some traditional and not-so-traditional Irish and green-colored food. This class is for children ages 5-11 years old. Please inform the dietitian of any food allergies or intolerances prior to the event.
Pre-registration and pre-payment are required.
Time: 10:30 a.m. – noon
Cost: $10 per child. Discount for additional children in a family $7 per child.
|