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Date:
3/5/2015
Time: 6:00 PM - 7:30 PM
Type: Cooking Class
Location: Austin Hy-Vee Dining Area
Dinner Is Solved at Hy-Vee (DISH)! We shop. You prep. We clean. In about an hour and a half, you can prep six meals to take home and freeze that are ready to prepare in your slow cooker at your convenience. Think of it as a “productive night off” as you prepare 6 healthy family-sized entrees
To receive registration information, contact Jena, at [email protected]. Registration and payment must be received before 8:00 a.m. Friday, February 27, 2015.
This month's menu includes:
- Chicken Fajitas
- Ginger Cranberry Pork Loin Roast
- Cilantro Lime Chicken
- Mushroom, Lentil Barley Stew
- Italian Sausage
- Chicken Broccoli Rice Casserole
To receive registration form, schedule a private class or have questions, contact Jena, at [email protected].
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