|
Date:
10/20/2014
Time: 6:00 PM - 7:30 PM
Type: Cooking Class
Join Chef Justin to learn all about chicken! You will learn how to cut down a chicken, make stock, braise, brine and even roast! Recipes and samples will be provided. Pre-register for this class at customer service or by calling 402-334-4444. Cost is $15 per person.
|
