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Date:
1/17/2015
Time: 11:30 AM - 12:15 PM
Type: Kids
The first in a series for preschool-aged children and a parent (or other special adult) to experience food and cooking in an innovative way. This month we will explore our sense of taste by sampling sweet, sour, bitter and salty. Then we will hone our stirring skills by making apple crisp and snowman soup. Preregister and prepay at customer service. If your child has special dietary needs or food allergies, please tell us when registering. $8/child.
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