Root Beer Float-sicles

Print Print Recipe | Full | 4x6 | 3x5

Recipe Image Serves 6 (1 popsicle each). | Source:

All you need:
1 c. flat Hy-Vee root beer
1 c. Hy-Vee vanilla ice cream

All you do:
Blend together root beer and ice cream until very smooth. Divide half among 3 pods in icy pop maker and allow to freeze. Remove ice pops and repeat using remaining ingredients.

Daily nutritional values:
0% vitamin A
0% vitamin C
2% calcium
0% iron

Nutrition information per serving:
Calories: 60
Carbohydrate: 11g
Cholesterol: 10mg
Dietary Fiber: 0g
Fat: 2.5g
Protein: 1g
Saturated Fat: 1.5g
Sodium: 25mg
Sugar: 9g
Trans fats: 0g