Honey Spice Butter

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Serves 12 (about 1 tbsp each).
Source:

All you need:

1/2 c. Hy-Vee unsalted butter, at room temperature
1/4 c. Hy-Vee honey
1 tbsp packed Hy-Vee brown sugar
1/2 tsp Hy-Vee cinnamon
1/2 tsp cloves

All you do:

Combine butter, honey, brown sugar, cinnamon and cloves, stirring until mixed well.
Shape into stick shape on butter wrapper or put into a small covered bowl. If shaping into a stick, wrap tightly with wrapper or plastic wrap once the butter is firm. Refrigerate for at least 2 hours.


Nutrition information per serving:
Calories: 90
Carbohydrate: 7g
Cholesterol: 20mg
Dietary Fiber: 0g
Fat: 8g
Protein: 0g
Saturated Fat: 5g
Sodium: 0mg
Sugar: 7g
Trans fats: 0g

Daily nutritional values:
4% vitamin A
0% vitamin C
0% calcium
0% iron