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Featured Recipes
Italian Pasta Skillet 5 Ratings
Mango Smoothies Ratings
Homemade Spinach Whole-Wheat Pasta Dough Ratings
Cauliflower and White Cheddar Mac and Cheese 6 Ratings
Gluten-Free Pasta and Roasted Shrimp 3 Ratings
Garlic and Herb Spaghetti Squash Ratings
Zucchini Ribbons 5 Ratings
One-Pan Mediterranean Chicken Pasta 9 Ratings
Fresh Spinach-and-Cheese-Stuffed Ravioli Ratings
Creamy Broccoli-Basil Soup 14 Ratings
Sauteed Chard and Eggs 2 Ratings
Pistachio-Crusted Chicken with Green Beans 19 Ratings
Green Goddess Dressing Ratings
Tropical Kale Smoothies 6 Ratings
Avocado Bruschetta 2 Ratings
Chocolate-Peanut Butter Protein Bars 16 Ratings
On-Track Breakfast Wraps Ratings
Apricot-Almond Health Balls 21 Ratings
Chocolate-Raspberry Smoothies Ratings
Dark Chocolate Oatmeal Lactation Cookies Ratings
Blackberry-Bourbon Burger Sliders 2 Ratings
Agave-Chipotle-Glazed Wings 13 Ratings
Chocolate-Bacon Chips Ratings
Crispy-Fried Buffalo Wing Blasts 4 Ratings
Jalapeno Popper-Crab Dip 17 Ratings
Margarita Fruit Salsa 14 Ratings
Caramel-Pecan Brownies 12 Ratings
Orange-Vanilla Vinaigrette Ratings
Berry-Good Spiced Crepes Ratings
Honey Ginger Salmon with Broccoli and Bow Ties 13 Ratings
Ricotta Fruit Combo Ratings
Carrot Pasta 1 Ratings
Beet Pasta Ratings
Herbed Pasta Ratings

View More View Entire Collection of Hy-Vee Seasons

Hy-Vee Seasons Magazine Health 2015

In This Issue
Featured In this Issue
  • GET MORE GREENS - Green foods pack a powerful punch when it comes to healthy recipes that taste great.
  • COOKING 101: HOMEMADE PASTA - Better-for-you pasta can be made from carrots, beets and other veggies.
  • ON THE RUN - Everything you need to know about race prep and cross-training, plus advice on how to maintain a healthier you.

Hy-Vee Seasons Magazine Health 2014

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