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Featured Recipes
Italian Pasta Skillet 32 Ratings
Mango Smoothies 2 Ratings
Homemade Spinach Whole-Wheat Pasta Dough Ratings
Cauliflower and White Cheddar Mac and Cheese 10 Ratings
Gluten-Free Pasta and Roasted Shrimp 6 Ratings
Garlic and Herb Spaghetti Squash 7 Ratings
Zucchini Ribbons 7 Ratings
One-Pan Mediterranean Chicken Pasta 11 Ratings
Fresh Spinach-and-Cheese-Stuffed Ravioli 1 Ratings
Creamy Broccoli-Basil Soup 18 Ratings
Sauteed Chard and Eggs 2 Ratings
Pistachio-Crusted Chicken with Green Beans 27 Ratings
Green Goddess Dressing 2 Ratings
Tropical Kale Smoothies 9 Ratings
Avocado Bruschetta 4 Ratings
Chocolate-Peanut Butter Protein Bars 17 Ratings
On-Track Breakfast Wraps 1 Ratings
Apricot-Almond Health Balls 24 Ratings
Chocolate-Raspberry Smoothies 3 Ratings
Dark Chocolate Oatmeal Lactation Cookies 2 Ratings
Blackberry-Bourbon Burger Sliders 5 Ratings
Agave-Chipotle-Glazed Wings 16 Ratings
Chocolate-Bacon Chips 2 Ratings
Crispy-Fried Buffalo Wing Blasts 6 Ratings
Jalapeno Popper-Crab Dip 22 Ratings
Margarita Fruit Salsa 20 Ratings
Caramel-Pecan Brownies 15 Ratings
Orange-Vanilla Vinaigrette 2 Ratings
Berry-Good Spiced Crepes 2 Ratings
Honey Ginger Salmon with Broccoli and Bow Ties 16 Ratings
Ricotta Fruit Combo 1 Ratings
Carrot Pasta 3 Ratings
Beet Pasta 1 Ratings
Herbed Pasta Ratings

View More View Entire Collection of Hy-Vee Seasons

Hy-Vee Seasons Magazine Health 2015

In This Issue
Featured In this Issue
  • GET MORE GREENS - Green foods pack a powerful punch when it comes to healthy recipes that taste great.
  • COOKING 101: HOMEMADE PASTA - Better-for-you pasta can be made from carrots, beets and other veggies.
  • ON THE RUN - Everything you need to know about race prep and cross-training, plus advice on how to maintain a healthier you.

Hy-Vee Seasons Magazine Health 2014

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