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Chicken Alfredo Pizza Meal

     
163 Ratings
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Serves: 8
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Ingredients:

  • 1 (10 oz) Boboli thin 100%-whole wheat pizza crust
  • 3/4 c. Hy-Vee light Parmesan Alfredo sauce
  • 1 c. diced Tyson boxed grilled chicken slices
  • 1/3 c. frozen Hy-Vee chopped spinach, thawed, drained
  • 1 c. Hy-Vee finely shredded part-skim mozzarella cheese
  • 1 Roma tomato, thinly sliced
  • 8 c. red grapes

All you do

  1. Preheat oven to 425 degrees. Remove pizza crust from package and place on 10-inch round pizza pan.
  2. Spread Alfredo sauce on crust, to within 1 inch of edge of crust.
  3. Layer chicken, spinach, cheese and tomato over Alfredo sauce.
  4. Bake for 10 to 12 minutes. Serve with grapes.

Daily nutritional values:

15% vitamin A 20% calcium
10% vitamin C 8% iron

Nutrition information per serving:

Calories: 290 Protein: 13g
Carbohydrate: 46g Saturated Fat: 4g
Cholesterol: 25mg Sodium: 500mg
Dietary Fiber: 5g Trans fats: 0g
Fat: 7g
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