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Peach Spritzers

     
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Serves: 2 Prep time: 5 minutes
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Ingredients:

  • 1 c. ice cubes
  • 6 tbsp peach-flavored vodka (3 oz)
  • 4 tbsp peach nectar
  • 1 1/2 tbsp lime juice
  • 2 tbsp Rosemary Simple Syrup, recipe below
  • 1/2 Hy-Vee lemon-lime soda, chilled
  • Peach slices, optional
  • Rosemary sprigs, optional

All you do

  1. In a cocktail shaker combine ice, vodka, peach nectar, lime juice and Rosemary Simple Syrup. Shake cocktail shaker to blend ingredients. Pour contents into 2 ice-filled cocktail glasses. Top with lemon-lime soda.
  2. For garnish, grill peach slices on grill rack or in a grill pan, about 3 minutes per side or until slightly caramelized. Garnish each drink with a peach slice and a sprig of rosemary.
  3. Rosemary Simple Syrup: Combine 1 cup water, 1 cup Hy-Vee sugar and 4 fresh rosemary sprigs in a small saucepan. Bring to a simmer, stirring until sugar dissolves. Remove from heat, let rest for 15 minutes. Strain syrup; discard rosemary. Cover and chill syrup until needed.

Daily nutritional values:

0% vitamin A 0% calcium
15% vitamin C 0% iron

Nutrition information per serving:

Calories: 140 Protein: 0g
Carbohydrate: 12g Saturated Fat: 0g
Cholesterol: 0mg Sodium: 10mg
Dietary Fiber: 0g Sugar: 11g
Fat: 0g Trans fats: 0g
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