Recipe Image

Grilled Shrimp Salad

     
0 Ratings
Print Print Recipe | Full | 4x6 | 3x5
Serves: 4
Source:

save to my recipe box


Ingredients:

  • 1/2 c. Newman's Own light lime vinaigrette
  • 1/8 tsp ground cumin
  • 1 pound raw large shrimp, peeled
  • 1 (8 oz) bag Dole Mediterranean salad blends
  • Fresh chives, for garnish

All you do

  1. Whisk together vinaigrette and cumin in a 13-by-9-inch baking dish.
  2. Thread shrimp onto skewers and place in baking dish. Cover and refrigerate for 20 minutes, turning skewers after 10 minutes.
  3. Meanwhile, prepare grill.
  4. Remove skewers from baking dish; discard vinaigrette mixture.
  5. Grill skewers 2 to 3 minutes per side or until shrimp is pink and firm.
  6. Meanwhile, divide salad greens among salad plates. Place grilled shrimp on greens and garnish with chives. If desired, drizzle the salad with additional vinaigrette.

Daily nutritional values:

30% vitamin A 8% calcium
10% vitamin C 15% iron

Nutrition information per serving:

Calories: 150 Protein: 24g
Carbohydrate: 4g Saturated Fat: 0.5g
Cholesterol: 170mg Sodium: 250mg
Dietary Fiber: 1g Sugar: 1g
Fat: 3g Trans fats: 0g
my recipe box

log in to view your saved recipes.

shopping list
Recently Added Items:

Saving your lists allows you to view your shopping lists on your mobile devices.

Simple Fix meal solutions
Simple Fix

Dinner for two...and then some! 3 easy steps. Ready in just 25 minutes. View Recipes

Meal Solution Videos
Recipe Videos

View our videos section for plenty of helpful recipe videos to make your cooking life easier. Watch now

store feedback Give Feedback
live chat software