HealthNotes

HealthNotes

Healthnotes offers comprehensive, science-based health and lifestyle information. Written with you in mind, Healthnotes answers the most commonly asked questions with credible, easy-to-understand information — edited by physicians who review over 550 scientific and medical journals to keep content current, factual, and balanced.

Chocolate

Chocolate: Main Image

Storing

Wrapped tightly and protected from humidity and temperature variations, chocolate will keep for several months. It is best stored at room temperature (approximately 65°F, or 18°C). It can also be stored in the refrigerator or the freezer, but doing so may cause a whitish film to appear on the chocolate’s surface, due to the resurfacing of cocoa butter. Although this does not alter the flavor of the chocolate, it adversely affects its appearance.

Copyright © 2014 Aisle7. All rights reserved. Aisle7.com

Learn more about Aisle7, the company.

Learn more about the authors of Aisle7 products.

The information presented in the Food Guide is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2015.

store feedback Give Feedback
live chat software